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I picked most of the rhubarb before midsummer already; jammed, juiced, pied and froze in. Now I made a last batch of syrup of what was left... -
I'm going to show you an awesome side dish that Jamie Olivier taught me -not in person tough, but once by accident while appearing on a ... -
The boys are watching the football final game. I'm browsing manicures on pinterest. And there should be a thunderstorm soon! -
Last weekend we took a daytripp with the smaller version of our family (which would be the version sans Dag's half-brothers) and headed... -
Sunshine and warm weather - what a perfect reason to take out the good shoes! In this case, my azur blue Lulus from Minna Parikka. The bag i... -
I was driving home from a show we did tonight with a glitter-heavy lid and lashes tickling my eyebrows, and as always when heading west to w... -
I often get the question what it is I really work with when it comes to burlesque (that, and of course the classic one about what burlesque ... -
Well, what the headline said, no more no less. -
I have come to learn that I need more basic clothes that go with everything and that are of more carefree material so I can also use them ... -
Some things I've done so far this summer... Midsummer barbecued in the cold rain. Rain rain rain. After which, eventually, comes sunshin...
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